More than 1,200 beekeepers across Fiji are now contributing to a growing sustainable industry that produces over 250 tonnes of premium honey annually, as environmental advocates continue pushing for stronger protection of bees and marine ecosystems.
This milestone was highlighted during celebrations marking World Bee Day and World Ocean Day at the Fiji National University Ba Campus this week.
The event, supported by the Ministry of Fisheries and the Fiji Beekeepers Association, focused on strengthening environmental conservation efforts and encouraging sustainable practices among communities and young people.
President of the Fiji Beekeepers Association, Muhammad Saiyad Riyaz Ud Dean, says Fiji’s beekeeping industry has grown significantly since the association was formed in 1998.
Dr Dean says despite starting with very limited funding and resources, the organisation remained focused on supporting beekeepers, improving industry conditions and addressing the high failure rates of early rural apiculture projects.
He says through grassroots mentoring programmes, education and international partnerships with organisations including PIFON, ACIAR and the United Nations’ International Fund for Agricultural Development, the industry has evolved into a thriving national sector.
Dr Dean says the success of the industry demonstrates what can be achieved when communities work together, adding that collective action is now needed to continue driving innovation, research and sustainable agribusiness development.
Meanwhile, Ilisoni Leweniqila from FNU’s College of Agriculture, Fisheries and Forestry says the celebrations also served as a reminder for individuals to become stronger advocates for environmental protection.
Leweniqila says sustainability should not only be viewed through employment opportunities but also through creating solutions that support ecosystems and future livelihoods.
He highlighted the importance of understanding the deep connections within ecosystems and how human actions directly affect environmental sustainability.
Student representative Adi Francis Maisema also stressed the importance of protecting oceans for future generations.
Maisema says young people and communities have a critical role to play through raising awareness, reducing plastic use, supporting clean-up campaigns and promoting sustainable fishing practices.
She says students studying aquaculture and environmental sciences must become future custodians of Fiji’s marine resources and work to preserve them for generations to come.
